SUBSCRIBEA day’s travel to Davao
June 23rd, 2005
I just can’t resist eating durian when I was in Davao yesterday and off I went to Magsaysay Park, one’s source of cheap durians in the city. Since it was not yet the fruit’s season, only Puyat and the native variety, malagkit were available and god, it was expensive: P120 per kilo for the former! I got one, spent P200, and it was just not so good 
Next time though later this year, prices will surely drop, choices are more varied and that time, I’m sure I’ll eat one that’s perfect.
July 8th, 2005 at 4:50PM
Hello. I read your posts about fruits in Davao. I stayed there for two years and back to Korea now. I’d like to put some pictures of durian and other fruits into my blog site. But I didn’t take nice pictures. If you have some bigger pictures, could you let me use them?